Gestational Diabetes and Low Glycemic Eating
One of the strongest evidence bases for low glycemic eating anywhere — a trial found it halved the number of women needing insulin.
"I had gestational diabetes with my last pregnancy."
This is, unexpectedly, one of the best-evidenced applications of low glycemic eating in medicine.
What the trials found
A randomized trial in women with gestational diabetes found that a low glycemic diet halved the number who went on to need insulin, with no compromise to obstetric or fetal outcomes.
A systematic review in Diabetes Care comparing dietary approaches found that of the interventions tested, the low glycemic diet was the one associated with beneficial outcomes — less frequent insulin use and lower newborn weight, without increasing small-for-gestational-age births.
Meta-analyses have also found reduced risk of macrosomia, an oversized baby, which is one of the outcomes gestational diabetes care is most concerned with.
The important distinction
Here's where the evidence divides, and it's worth knowing which side you're on.
For treating diagnosed gestational diabetes, the evidence is strong.
For preventing it in women at elevated risk, it's not. A meta-analysis of nine trials with over 3,400 participants found low-GI dietary advice did not reduce the incidence of gestational diabetes, though it did help with weight gain and some infant outcomes.
So this is a treatment story rather than a prevention one, and anyone selling it as the latter is going beyond the evidence.
Why pregnancy is a special case
Every nutrition decision in pregnancy runs through your maternity team. Calorie needs rise, certain foods are restricted, and glucose targets are tighter and monitored closely.
Do not use a general low glycemic plan as a substitute for the specific guidance you've been given. Use it as a way of understanding why that guidance says what it says.
After the pregnancy
The part that gets under-discussed: gestational diabetes substantially raises your later risk of type 2 diabetes. That risk is worth taking seriously years afterward, when everyone has stopped monitoring you.
If you've had gestational diabetes, periodic glucose testing is worth asking for even when you feel entirely well. This is one of the clearest cases where the eating pattern is worth keeping long after the reason for starting it has passed.
Try this week — if you're currently pregnant: take this to your maternity team rather than acting on it. Ask specifically whether a dietitian referral is available.
Education, not medical advice. Pregnancy nutrition belongs with your maternity team.
Sources
- Moses RG, Barker M, Winter M, Petocz P, Brand-Miller JC. Can a low-glycemic index diet reduce the need for insulin in gestational diabetes mellitus? A randomized trial. *Diabetes Care* 2009 View source
- Viana LV, Gross JL, Azevedo MJ. Dietary intervention in patients with gestational diabetes mellitus: a systematic review and meta-analysis of randomized clinical trials on maternal and newborn outcomes. *Diabetes Care* 2014;37(12):3345–3355 View source
- Wei J, Heng W, Gao J. Effects of low glycemic index diets on gestational diabetes mellitus: a meta-analysis of randomized controlled clinical trials. *Medicine* 2016;95(22):e3792 View source