Apple Blueberry Oat Bran Muffins

Ingredients

• 1 1/4 cups oat bran
• 1/2 teaspoon baking soda
• 1/4 teaspoon sea salt
• 1/2 cup unsweetened applesauce
• 1/4 cup oat milk
• 1 large egg
• 1 tablespoon extra virgin olive oil
• 1 teaspoon vanilla extract
• 1 teaspoon apple cider vinegar
• 1/4 cup fresh blueberries

Method

1. 1Preheat oven to 375°F and line muffin tray with paper liners or use silicone muffin cups.
2. 2Whisk together oat bran, baking soda, and salt in a large bowl and set aside.
3. 3In a smaller bowl, mix applesauce, oat milk, egg, olive oil, vanilla, and apple cider vinegar.
4. 4Pour wet ingredients into dry mixture and stir just until combined.
5. 5Gently fold blueberries into the batter without overmixing.
6. 6Divide batter evenly among muffin cups and bake 10-15 minutes until cooked through.
7. 7Allow to cool before removing from pan.