SnackGluten-freeVegetarianLow carbKeto
Fresh Cauliflower with Creamy Ranch
Prep
5 min
Total
5 min
Serves
1
Serving
1 cup cauliflower with dip
Ingredients
- 1/4 medium head cauliflower, cut into bite-sized florets
- 1/4 cup ranch dressing
Method
- 1Cut cauliflower into uniform bite-sized florets for easy dipping.
- 2Arrange cauliflower florets on serving plate.
- 3Pour ranch dressing into a small bowl for dipping.
- 4Serve immediately for best crunch.
Good to know
Storage
Store cauliflower in airtight container for up to 1 week, refrigerate ranch per package directions
Serving Tips
One cup of florets with 1/4 cup dressing makes one serving
Substitutions
Use plant-based ranch dressing for vegan option
Veggie Swaps
Try celery sticks, snap peas, carrot sticks, or cucumber slices