SnackGluten-freeDairy-freePescatarianHeart Healthy
Mediterranean Sardine Cracker Bites
Prep
5 min
Total
5 min
Serves
1
Serving
12 topped crackers
Ingredients
- 3 ounces sardines, drained from can
- 1 teaspoon fresh lemon juice, optional
- 1/16 teaspoon freshly ground black pepper, optional
- 1 ounce seed crackers
Method
- 1Using a fork, mash the drained sardines in a small bowl until broken down.
- 2Mix in lemon juice and black pepper if using until well combined.
- 3Spread the sardine mixture evenly across each seed cracker.
- 4Serve immediately for best flavor.
Good to know
Storage
Refrigerate leftover sardine mixture in airtight container for up to 2 days
Serving Tips
Approximately 1/2 cup sardines with 12 crackers per serving
Flavor Boosters
Try adding capers, chopped green onions, mustard, or hot sauce