Sweet Chili Turkey & Asparagus Rice Bowl

Ingredients

• 1/2 cup basmati rice, dry and rinsed
• 1 1/2 teaspoons extra virgin olive oil
• 10 oz extra lean ground turkey
• 2 cups asparagus, trimmed and chopped
• 2 tablespoons sweet chili sauce
• 1 1/2 tablespoons low sodium soy sauce
• 2 stalks green onion, chopped

Method

1. 1Cook rice according to package directions.
2. 2Meanwhile, heat oil in pan over medium-high heat.
3. 3Add turkey and cook 10-12 minutes until slightly browned, breaking up as it cooks.
4. 4Add asparagus and cook another 5 minutes.
5. 5Add sweet chili sauce and soy sauce.
6. 6Cook 1-2 more minutes until asparagus is tender and flavors are well combined.
7. 7Divide rice and turkey mixture evenly between bowls.
8. 8Top with green onion.