DessertGluten-freeDairy-freeVegan
Blood Orange Pistachio Chia Pudding
Prep
5 min
Cook
20 min
Total
25 min
Serves
2
Serving
1 bowl
Ingredients
- 2 small blood oranges
- 1/4 cup chia seeds
- 1/2 cup unsweetened coconut yogurt
- 1 tablespoon pistachios, roughly chopped
Method
- 1Peel half the blood oranges and chop them, set aside for garnish.
- 2Juice the other half of oranges, set juice aside and discard juiced orange.
- 3In medium bowl, combine chia seeds with coconut yogurt and orange juice.
- 4Whisk well to combine and refrigerate for at least 20 minutes or overnight to thicken.
- 5Divide evenly between bowls or containers.
- 6Top with chopped orange and pistachios.
Good to know
Storage
Refrigerate in airtight container up to 5 days
Substitutions
Use Greek yogurt instead of coconut yogurt
Nut-Free
Use sunflower seeds instead of pistachios
Flavor Boost
Use vanilla coconut yogurt or add dash of vanilla.