Teriyaki Turkey & Broccoli Stir Fry

Ingredients

• 2 tablespoons low sodium soy sauce
• 1 tablespoon raw honey
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 1 1/2 pounds extra lean ground turkey
• 2 garlic cloves, finely chopped
• 2 teaspoons fresh ginger, grated
• 2 cups broccoli florets
• 2 cups matchstick carrots
• 4 stalks green onion, chopped

Method

1. 1Whisk soy sauce, honey, rice vinegar and sesame oil together in bowl and set aside.
2. 2Heat large non-stick pan over medium-high heat.
3. 3Add turkey and cook 5-7 minutes until meat is browned and cooked through, breaking up as it cooks.
4. 4Add garlic, ginger, broccoli, carrots and green onion.
5. 5Cook 3-4 minutes until just tender.
6. 6Add prepared soy sauce mixture and stir to combine.
7. 7Sauté 1 more minute.
8. 8Divide evenly onto plates.