DessertGluten-freeKeto
Three-Ingredient Peanut Butter Cookies
Prep
5 min
Cook
10 min
Total
15 min
Serves
12
Serving
1 cookie
Ingredients
- 1 cup all natural peanut butter
- 1/2 cup monk fruit sweetener
- 1 egg
Method
- 1Preheat oven to 350°F and line baking sheet with parchment paper.
- 2Mix together peanut butter, monk fruit sweetener, and egg in large bowl with wooden spoon until well combined.
- 3Portion into balls using approximately 2 tablespoons of dough per cookie.
- 4Place evenly spaced onto prepared baking sheet.
- 5Using fork, press down on cookies to form cross-hatch pattern.
- 6Bake for 10-12 minutes or until edges start to turn golden brown.
- 7Allow to cool completely before serving.
Good to know
Storage
Refrigerate in airtight container up to 1 week, freeze if longer
Serving Tips
One serving equals one cookie
Variations
Garnish with chopped peanuts or drizzle with melted chocolate.
